The University of Georgia Press. Founded 1938.
Eat, drink, and be merry. Here’s how—southern-style.
Nathalie Dupree's Comfortable Entertaining
Nathalie Dupree's Southern Memories
New Southern Cooking
The Southern Foodways Alliance Community Cookbook
The Southern Foodways Alliance Guide to Cocktails
Taking the long view on food—why we eat as we do, and how that defines and reflects our culture.
Eat Drink Delta
A High Low Tide
Hog Meat and Hoecake
Preserving Family Recipes
Still Hungry in America
A tasty spread of food-inspired memoirs, essays, and poetry.
Cornbread Nation 4
Cornbread Nation 5
Cornbread Nation 6
Cornbread Nation 7
Vinegar and Char
Put aside what you know about food and open up to new ideas about how it’s produced, who has access to it, and so much more.
Commanders of the Dining Room
A Curious Garden of Herbs
Fishing for Chickens
The Lost Southern Chefs