Browse Books
Green Urban Development and Black Resistance in Kansas City
Pub Date: April 15, 2023
Pages: 242 Pages
Transdisciplinary Explorations of a U.S. Region
Edited by Michele Grigsby Coffey and Jodi Skipper
Pub Date: November 15, 2020
Pages: 328 Pages
Literature about the U.S. South at Global Scales
By Martyn Bone
Pub Date: May 1, 2020
Pages: 306 Pages
Award: C. Hugh Holman Award, Society for the Study of Southern Literature, 2020
Science and Politics
Pub Date: October 15, 2019
Pages: 240 Pages
The Evolution of Urban Food Culture in the Jim Crow South
Pub Date: May 15, 2015
Pages: 224 Pages
Award: ASFS Book Award, Association for the Study of Food and Society, 2016
Food Studies Methods from the American South
Edited by John T. Edge, Elizabeth S. D. Engelhardt, Ted Ownby and Sara Camp Milam
Pub Date: October 15, 2013
Pages: 400 Pages
Reimagining the Dark Continent in American Culture, 1884-1936
Pub Date: November 1, 2011
Pages: 260 Pages
Southern Gender and Southern Food
Pub Date: September 25, 2011
Pages: 248 Pages
How the U.S. South Embraces the World
Pub Date: April 15, 2010
Pages: 328 Pages
Award: James Mooney Award, Southern Anthropological Society, 2008
Transnational Perspectives on the U.S. South
Edited by Helen Regis
Pub Date: August 25, 2006
Pages: 168 Pages